Thai Shrimp Green Curry with Vegetables
Thai green curry is one of the most popular Thai dishes and my recreation of this classic recipe brings me right back to the streets …
10 Minute Mentaiko Udon
This creamy and indulgent mentaiko udon comes together in just 10 minutes – yes, 10 minutes! If you’re not familiar with mentaiko, it is a …
Mentaiko Onigiri
Today we’re making onigiri with ‘myeongnan-joet‘ which is Korean for spicy cured pollock roe. It is also called ‘mentaiko‘ in Japanese. This fish roe has …
Roasted Red Pepper Shrimp Pasta
If you’re looking for a quick and tasty way to get your veggies in, this roasted red pepper shrimp pasta is the one. Ditch the …
Tempura Soft Shell Crab Bao Bun
Soft shell crab is one of those things that you see on a restaurant menu but never think to make at home – that’s how …
Crispy Shrimp Bao Bun
The first time I tried this shrimp katsu bao bun was in a Japanese ramen shop in Astoria, Queens. The flavor profile reminded me of …
30-Minute Shrimp Pan Fried Noodle Recipe
Today we’re talking about one of my all-time favorite Hong Kong-style noodle dishes – shrimp pan fried noodles! Shrimp pan fried noodle is made of …
Crispy Beer Battered Fish Tacos with Kimchi Slaw
These crispy beer-battered fish tacos are a traditional Mexican meets Asian fusion done right. Perfectly deep-fried fish is served on a warm taco with an …
Spicy Salmon Poke Bowl
If you’re feeling lazy but want a tasty and nourishing meal, this spicy salmon poke is the perfect recipe to make! If you have rice …
Korean Spicy Fish Stew – 매운탕 [Maeun Tang]
Maeun tang is an incredibly delicious and hearty Korean fish soup that literally translates to ‘spicy soup’. Growing up, I watched my mom make maeun …