Korean Marinated Raw Shrimp – 새우장 (Saewoo Jang)
Korean marinated raw shrimp or ‘saewoo jang‘ (새우장) is the epitome of authentic Korean cuisine. It’s made with raw succulent shrimp that has been cured …
Cold Soba Noodles – 메밀국수 (Memil Guksu)
All I’ve been craving this summer are cold refreshing meals and cold soba noodles always hit the spot. It’s not only refreshing but it’s quick …
Kimchi Grilled Cheese Sandwich – 김치 그릴치즈
This kimchi grilled cheese sandwich is an example of East meets West fusion done right. The classic American grilled cheese sandwich is a comfort food …
Marinated Salmon Sashimi – 연어장 (Yeoneojang)
Korean marinated salmon sashimi or ‘yeoneojang‘ is a refreshing and delicious dish made with raw salmon that has been cured in a rich and savory …
Perilla Pasta
Perilla is an aromatic herb that’s prevalent in Korean dishes. You’ll commonly find them in soups and stews or used as a wrap for Korean …
Perilla Pesto
By now you’re probably already familiar with perilla leaves but if you’re not, it’s an aromatic herb that’s commonly used in Korean cuisine. It’s a …
Kimchi Hot Dogs
Today we’re entering the world the fusion food and experiencing a marriage between an all-American classic hot dog and a spicy, tangy kimchi chili. We’re …
Miso Udon Noodle Soup
If you’re like me and you can’t resist a delicious bowl of noodles, wait until you try this miso udon noodle soup. You’re probably already …
Grapefruit Green Tea Granita Bubble Tea
I’ve combined two of my favorite desserts – bubble tea and granita – and turned them into this light and refreshing summer dessert. Grapefruit green …
Coco Ichibanya Curry Recipe
The first time I had katsu curry from Coco Ichibanya was in Osaka back in 2018. I had just left the Osaka Aquarium and after …
