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Korean Pancake Dipping Sauce Recipe

Enjoy this Korean pancake dipping sauce with almost any dish needs an extra flavor boost, including savory Korean pancakes, dumplings, tofu, and noodles!
Servings 4 people
Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 1 scallion chopped
  • 2 garlic cloves minced
  • 1 1/2 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1 tbsp gochugaru Korean red pepper flakes
  • 1 tbsp sesame seeds
  • 1/2 tbsp rice vinegar optional

Instructions

  • Combine scallions, garlic, soy sauce, sesame oil, gochugaru, sesame seeds and rice vinegar (optional). Stir and mix together well.
  • Serve and enjoy with Korean pancakes (jeon) or dumplings!

Video

Course: Condiment
Cuisine: Korean